Selection

Pinot Nero 7* STELLE

  • Pinot Nero DOC OP
  • Aged in Barrique

⚪ Grapes: Pinot Nero 100% hand harvested from the noble vine “Borgogna”.
⚪ Vinification: traditional in red.
⚪ Ageing: in French Barrique.
⚪ Colour: cardinal red with ruby reflections.
⚪ Aroma: velvety and harmonious.
⚪ Taste: delicate and important, with nuances of raspberries, cherries and spices. Its brief passage in barriques pleasantly highlights its structure.
⚪ Food Pairing: oven cooked fish based dishes, white truffle dishes, starters with red meats, wild fowl, poultry, lamb, cotechino, game, mature cheeses.
⚪ Serving Temperature: 18°C

⚪ Also available in Magnum 1,5L “Limited Production” 

Selection

Barbera BRQ IGT

  • Barbera Grapes
  • Aged in Barrique 18 months 
  • ID: IGT

⚪ A wine of Piedmontese origins (Monferrato), it has a relatively short history, beginning of 1800.
⚪ Wine of brilliant ruby color; vinous perfume; dry, sapid, full-bodied flavor.
⚪  Serving suggestions: pasta with tomato, roasts of red meats, braised meats, game, boiled meats, sausages and cheeses.
⚪ Serving temperature 16-18 ° C.
⚪ Also available in Magnum 1,5L “Limited Production” 

Selection

Favole IGT

  • IGT white
  • Aged in Barrique

⚪ This wine is obtained by the white vinification of Pinot Nero Grapes, vines of antique origins from Burgundy and Champagne and Chardonnay grapes, that are aged for 6 months in French Barrique
⚪ Golden straw yellow, harmonious aroma, honey like, elegant, with toasted hints. Full, dry and sapid to the mouth.
⚪ Serving Temperature 12°C.
⚪ Food Pairing: hors d’oeuvres, light starters, all egg and fish dishes.