Showing all 4 results

    BARBERA “ Dino Torti “

    ID: Oltrepò Pavese Denominazione di Origine Controllata Barbera
    Vintage: 2020
    Grapes: Barbera
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2025/2030
    Suggested serving temperature: 16°C
    Type: Wine

    A wine of Piedmont origin (Monferrato), it has a relatively young history dating back towards the beginning of 1800.
    Bright ruby red color, vinous aroma, dry, sapid and full to the mouth.
    Food Pairing: Roasted red meats, braised and boiled meats, game and mature cheeses.

    … it will be a pleasant surprise !

    JAMES SUCKLING 90 POINTS

     

    For foreign markets contact us

    BONARDA FRIZZANTE “ Dino Torti “

    ID: Bonarda dell’Oltrepò Pavese Denominazione di Origine Controllata Vino Frizzante
    Vintage: 2023
    Grapes: Croatina
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2025/2029
    Suggested serving temperature: 16°C
    Type: Wine
    hand harvested.
    Indigenous wine of red grapes, also called Croatina it has been cultivated in the territory since 1200.
    Typical of the Oltrepò Pavese is easily recognized by its natural ‘liveliness.’
    Colour: full ruby color.
    Aroma: intense and pleasant.
    Taste: typical, dry, harmonic.
    Food Pairing: Rabbit, lamb, poultry, zamponi and cotechini, salami, medium seasoned cheeses.

    Typical from Oltrepò Pavese.

    For foreign markets contact us

    CROATINA “ Dino Torti “

    ID: Croatina Provincia di Pavia Indicazione Geografica Protetta
    Vintage: 2023
    Grapes: Croatina
    Alcohol: 13.5 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2024/2029
    Suggested serving temperature: 16 °C
    Type: Wine

    Croatina is an indigenous grape variety of red grapes.
    This CROATINA is the still version of the Bonarda Vivace, to better enjoy the characteristics of our grapes and the typicality of the Croatina vine.
    ine of a ruby color; intense and pleasant fragrance; typical dry, harmonious flavor.
    Food pairing: this wine is well matched with spicy foods, pasta with tomato sauce, rabbit, lamb, poultry, traditional Italian cotechini and zamponi salami, medium mature cheeses.

    For foreign markets contact us

    PINOT NOIR Borgogna “ Dino Torti “

    ID: Pinot Noir Provincia di Pavia Indicazione Geografica Protetta
    Vintage: 2023
    Grapes: Pinot Nero
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2024/2030
    Suggested serving temperature: 16 °C
    Type: Wine

    Fermentation in stainless steel tanks
    Grapes: Pinot Nero 100% hand harvested
    Vinification: traditional in red.
    The body of this Wine is fresh, elegant ; the senses will be captured from delicate perfumes of black cherry, strawberry flavors and raspberry that lightly dance upon the palate. Beautifully balanced with vibrant acidity.
    Food Pairing: earthy mushrooms, grilled salmon, white truffle dishes, game dishes, poultry, lamb, cotechino, game, mature cheeses.

    For foreign markets contact us