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BARBERA DOC OP
ID: DOC OP
A wine of Piedmont origin (Monferrato), it has a relatively young history dating back towards the beginning of 1800.
Bright ruby red color, vinous aroma, dry, sapid and full to the mouth.
Food Pairing: Roasted red meats, braised and boiled meats, game and mature cheeses.
Serving Temperature 18° C.
… it will be a pleasant surprise !
JAMES SUCKLING 90 POINTS
For foreign markets contact us
Bonarda DOC OP ” Frizzante “
Grapes: Croatina 100%, hand harvested.
Indigenous wine of red grapes, also called Croatina it has been cultivated in the territory since 1200.
Typical of the Oltrepò Pavese is easily recognized by its natural ‘liveliness.’
Colour: full ruby color.
Aroma: intense and pleasant.
Taste: typical, dry, harmonic.
Food Pairing: Rabbit, lamb, poultry, zamponi and cotechini, salami, medium seasoned cheeses.
Serving Temperature: 12°-16°C.
Typical from Oltrepò Pavese.For foreign markets contact us
ID: CROATINA IGT ( New* ID for the “still” Bonarda)
Croatina is an indigenous grape variety of red grapes.
This CROATINA is the still version of the Bonarda Vivace, to better enjoy the characteristics of our grapes and the typicality of the Croatina vine.
ine of a ruby color; intense and pleasant fragrance; typical dry, harmonious flavor.
Food pairing: this wine is well matched with spicy foods, pasta with tomato sauce, rabbit, lamb, poultry, traditional Italian cotechini and zamponi salami, medium mature cheeses. Serving temperature 14°-16 ° C.
PINOT NOIR “BORGOGNA”
Pinot Noir IGT
Fermentation in stainless steel tanks
Grapes: Pinot Nero 100% hand harvested
Vinification: traditional in red.
The body of this Wine is fresh, elegant ; the senses will be captured from delicate perfumes of black cherry, strawberry flavors and raspberry that lightly dance upon the palate. Beautifully balanced with vibrant acidity.
Food Pairing: earthy mushrooms, grilled salmon, white truffle dishes, game dishes, poultry, lamb, cotechino, game, mature cheeses.
Serving Temperature: 16°-18°C.
JAMES SUCKLING 90 POINTSFor foreign markets contact us