Showing all 6 results

    BARBERA “ Dino Torti “ – ”QUEEN OF HEARTS“

    ID: Oltrepò Pavese Denominazione di Origine Controllata Barbera
    Vintage: 2020
    Grapes: Barbera
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2025/2030
    Suggested serving temperature: 16°C
    Type: Wine

    Barbera ”Regina di Cuori” DOC OP
    Grapes: hand harvested.
    A wine of Piedmont origin (Monferrato), it has a relatively young history (c.1800).
    “Meditation wine” of a brilliant ruby color; vinous perfume, dry, sapid, full-body taste.
    Food Pairing: pasta with tomato, roasted red meats braised and boiled meats, pot roasts, mature cheeses.

    For foreign markets contact us

    BONARDA FRIZZANTE “ Dino Torti “ – “ROYAL”

    ID: Bonarda dell’Oltrepò Pavese Denominazione di Origine Controllata Vino Frizzante
    Vintage: 2023
    Grapes: Croatina
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2025/2029
    Suggested serving temperature: 16°C
    Type: Wine

    Bonarda ”Reale” DOC OP Vivace
    Grapes: hand harvested.
    Indigenous wine of red grapes, also called Croatina it has been cultivated in the territory since 1200.
    Typical of the Oltrepò Pavese is easily recognized by its natural ‘liveliness.’
    Colour: full ruby color.
    Aroma: intense and pleasant.
    Taste: typical, dry, harmonic.
    Food Pairing: Rabbit, lamb, poultry, zamponi and cotechini, salami, medium seasoned cheeses.

    For foreign markets contact us

    PINOT NERO VINIFIED in WHITE “ Dino Torti “ (Blanc De Noir ) `JACK OF CLUBS`

    ID: Oltrepò Pavese Denominazione di Origine Controllata Pinot Nero Vinificato in Bianco
    Vintage: 2023
    Grapes: Pinot Nero
    Alcohol: 12 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink 2025/2029
    Suggested serving temperature: 12 °C
    Type: Wine

    Pinot Nero Vinified in White ”Fante di Fiori” DOC OP
    Grapes: Pinot Nero 100% hand harvested, the wine has its antique origins in Burgundy and Champagne.
    Vinification: in white (soft pressing).
    Colour: light golden yellow.
    Aroma: harmonic perfume, elegant .
    Taste: dry, full, sapid.
    Food Pairing: hors d’oeuvres, fish or egg based light starters, light rice dishes, sushi, sashimi, white meats, fish and vegetable tempura dishes.

    For foreign markets contact us

    PINOT NOIR “ Dino Torti “ affinato in Barrique “KING OF DIAMONDS“

    ID: Pinot Noir Provincia di Pavia Indicazione Geografica Protetta
    Vintage: 2018
    Grapes: Pinot Nero
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2022/2029
    Suggested serving temperature: 16°C
    Type: Wine

    Pinot Nero ”Re di Denari” DOC OP
    Aged in Barrique
    Grapes: Pinot Nero 100% hand harvested from the noble vine “Borgogna”.
    Vinification: traditional in red.
    Ageing: in French Barrique.
    Colour: cardinal red with ruby reflections.
    Aroma: velvety and harmonious.
    Taste: delicate and important, with nuances of raspberries, cherries and spices. Its brief passage in barriques pleasantly highlights its structure.
    Food Pairing: oven cooked fish based dishes, white truffle dishes, starters with red meats, wild fowl, poultry, lamb, cotechino, game, mature cheeses.

    For foreign markets contact us

    PINOT NOIR Borgogna “ Dino Torti “ IGT “KING OF DIAMONDS”

    ID: Pinot Noir Provincia di Pavia Indicazione Geografica Protetta
    Vintage: 2023
    Grapes: Pinot Nero
    Alcohol: 13 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2024/2030
    Suggested serving temperature: 16 °C
    Type: Wine

    Pinot Nero ”Re di Denari” IGT
    in BURGUNDY bottle
    Fermentation in stainless steel tanks
    Grapes: Pinot Nero 100% hand harvested
    Vinification: traditional in red.
    The body of this Wine is fresh, elegant ; the senses will be captured from delicate perfumes of black cherry, strawberry flavors and raspberry that lightly dance upon the palate. Beautifully balanced with vibrant acidity.
    Food Pairing: earthy mushrooms, grilled salmon, white truffle dishes, game dishes, poultry, lamb, cotechino, game, mature cheeses.

    For foreign markets contact us

    CASALEGGIO Rosè SPUMANTE “ Dino Torti “ – ”ACE OF SPADES“

    ID: Vino Spumante Rosè Extra Dry
    Vintage: n.v.
    ID Spumante: Metodo Martinotti / Charmat
    Grapes: Pinot Nero
    Alcohol: 12 %vol
    Capacity: 0.75l
    Allergens: Contains Sulphites
    Country: Italy
    Region: Lombardy
    Ideal to drink: 2025/2029
    Suggested serving temperature: 8°C
    Type: Sparkling Wine

    Sparkling Rosè ”Asso di Picche” V.S. Extra Dry
    Grapes: Pinot Nero & Chardonnay hand harvested, Sparkling Rosè Martinotti method.
    Perlàge: fine e persistant
    Colour: powdery pink
    Aroma: floral, fragrant with fresh fruit nuances of raspberries and woodland strawberries.
    Taste: captivating and harmonious thanks to its well balanced structure.
    Food Pairing: Excellent with aperitifs, sea foods, sushi and sashimi.

    For foreign markets contact us